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Rasa Malaysia
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Kari Ayam with Jasmine Rice
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Malaysian style chicken curry. A saucy curry with more spice, and more fragrant. Cooked with coconut milk together with potatoes.
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Lamb Rendang Served with Jasmine Rice
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Stewed lamb in a spicy, rich and creamy sauce with lemon grass and our special curry recipe.
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Nasi Goreng
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Malaysia “mamak” style fried rice in a spicy sauce compliment with fried egg and 2 chicken skewers.
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Mee Goreng
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“Mamee” noodle fried with chilli paste.
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Singapore La Zi (Chicken)
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Singapore La Zi (Prawn)
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Sambal Sauce
Mixture of chilli sauce, shrimp paste, ginger and garlic.
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Sambal Sauce (House Special)
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Sambal Sauce (Chicken)
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Sambal Sauce (Beef)
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Sambal Sauce (Roast Duck)
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Sambal Sauce (King Prawn)
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Sambal Sauce (Squid)
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Sambal Sauce (Fillet Fish)
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Sambal Sauce (Mixed Seafood)
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Sambal Sauce (Tofu)
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Sambal Sauce (Quorn)
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