- ⇢HAKKA Dishes – Savoury Temptation
- ⇢Soup
- ⇢Appetisers
- ⇢Vegetarian Appetisers
- ⇢Dim Sum
- ⇢Classic Chinese
- ⇢Rasa Malaysia
- ⇢Szechuan Cuisine
- ⇢House Pick Vegetable
- ⇢Rice
- ⇢Gan Guo Sauce with Fried Rice
- ⇢Jiang Zheng Sauce with Fried Rice
- ⇢Sambal Sauce with Fried Rice
- ⇢Spicy Chilli Sauce with Fried Rice
- ⇢Spicy Chilli Fried Rice (Dry)
- ⇢XO Sauce with Fried Rice
- ⇢Fine Noodle
- ⇢Crispy Noodle
- ⇢Soft Noodle
- ⇢Udon Noodle (Dry)
- ⇢Pot of Sauce
- ⇢Drinks
- ⇢Tom Yum Soup
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We will be opening for May Bank Holiday - Monday 4th May 2026 and for Spring Bank Holiday Monday 25th May 2026 and we look forward to seeing you.
Crispy Noodle
| Crispy Noodle (House Special) | |
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Cooked with snow peas, baby corn, cauliflower, black fungus & pepper. |
| Crispy Noodle (Chicken) | |
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Cooked with snow peas, baby corn, cauliflower, black fungus & pepper. |
| Crispy Noodle (Beef) | |
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Cooked with snow peas, baby corn, cauliflower, black fungus & pepper. |
| Crispy Noodle (Roast Duck) | |
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Cooked with snow peas, baby corn, cauliflower, black fungus & pepper. |
| Crispy Noodle (King Prawn) | |
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Cooked with snow peas, baby corn, cauliflower, black fungus & pepper. |
| Crispy Noodle (Mixed Seafood) | |
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Cooked with snow peas, baby corn, cauliflower, black fungus & pepper. |
| Crispy Noodle (Vegetarian) | |
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Cooked with snow peas, baby corn, cauliflower, black fungus & pepper. |
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